General Description

A bold, well rounded sharp cheddar sauce that delivers an authentic taste. Diced red and green bell peppers and spice add a perfect amount of heat for a bold and spicy taste trend at a good value. Mix with hot water. No boiling required.

Ingredients

Maltodextrin, Food Starch-Modified, Coconut Oil, Cheese Blend [Monterey Jack Cheese (Milk, Salt, Enzymes), Whey, Maltodextrin, Natural Flavor, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Reduced Lactose Whey, Sodium Phosphate, Salt, Canola Oil, Yeast Extract, Nonfat Dry Milk, Citric Acid, Color (Yellow 5, Yellow 6, Annatto Extract)] Corn Syrup Solids, Salt, Whey, Contains 2% Or Less Of Each Of The Following: Calcium & Sodium Phosphate, Dehydrated Red & Green Bell Pepper, Sodium Caseinate, Sodium Citrate, Sodium Hexametaphosphate, Spice, Sugar, Disodium Inosinate, Lactic Acid (Contains Calcium Lactate), Hydrolyzed Corn Protein, Stabilizer Blend (Xanthan Gum, Carrageenan), DATEM, Mono & Diglycerides, Soy Lecithin, Citric Acid, Spice Extractive, Yellow 6.

Maltodextrina, Almidón Modificado, Aceite De Coco, Mezcla De Queso [Queso Monterey Jack (Leche, Sal, Enzimas), Suero Lácteo, Maltodextrina, Sabor Natural, Queso Cheddar (Leche, Cultivos De Queso, Sal, Enzimas), Suero Lácteo Con Lactosa Reducida, Fosfato De Sodio, Sal, Aceite De Canola, Extracto De Levadura, Leche En Polvo Sin Grasa, Ácido Cítrico, Color (Amarillo 5, Amarillo 6, Extracto De Achiote)], Sólidos De Jarabe De Maíz, Sal, Suero Lácteo, Contiene 2% O Menos De Cada Uno De Los Siguientes: Fosfato De Calcio Y Sodio, Pimiento Rojo Y Verde Deshidratado, Caseinato De Sodio, Citrato De Sodio, Hexametafosfonato De Sodio, Especias, Azúcar, Inosinato Disódico, Ácido Láctico (Contiene Lactato De Calcio), Proteína De Maíz Hidrolizada, Mezcla Estabilizadora (Goma Xantana, Carragenano), Datem Mono Y Diglicéridos, Lecitina De Soya, Ácido Cítrico, Especias Extractivas, Amarillo 6.

Directions For Use

1. Pour 1/2 gallon hot water (180°-190°F) into mixing bowl or container.

2. Pour mix (16 oz) into water while vigorously stirring with a wire whisk or with a mixer on low speed. Continue stirring until mix is completely dissolved and cheese is smooth. Stir before using.


1. Vierta 1/2 galón agua caliente (82° -88°C) en el tazón o recipiente de mezclar.

2. Vierta la mezcla (16 oz) en el agua mientras la remueve vigorosamente con un batidor de alambre o con una batidora a baja velocidad. Siga batiendo hasta que la mezcla se haya disuelto completamente y el queso no tenga grumos. Revuelva antes de usar.

Yield/Portion

Number of 1/4 cup prepared servings per pouch: About 39
Number of 1/4 cup prepared servings per case: About 312

Product Specifications

Packaging Details

Storage Information

Prior to reconstitution this product will be stable for up to 15 months when stored
unopened in a cool, dry place.

Allergen Information

Additional Information

• Foothill Farms® means you always have tasty, efficient and versatile ingredients in your culinary arsenal.
• Nutritional Values: Based on unrounded 11.97g dry mix per 1/4 cup (60g) prepared. Within Nutrition Facts Panel, rounding of "Serving Size" amount based on FDA 21CFR 101.9
• Other great sauce mixes from the Foothill Farms® brand: Enchilada, White Queso, Alfredo, Yellow Queso
• Otras excelentes mezclas de salsa de la marca Foothill Farms®: Enchilada, Queso Blanco, Alfredo, Queso Amarillo
• Produced in peanut & crustacean free environment/Producido en un ambiente donde no se procesa manÍ ni crustáceos
• 30 second - 2 step prep/30 seg - listo en 2 pasos
• Makes ½ Gallon/Rinde ½ Galón
• No Boiling Required/No Hay Que Hervir
• Just Add Water/Solo Añada Agua
• Versatility is Delicious.®/La Versatilidad es Deliciosa.®

Nutrition Information

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